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Savouring Ireland : cooking through the seasons

Cullen, Nuala1998
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Main title:
Savouring Ireland : cooking through the seasons
Author:
Cullen, Nuala
Imprint:
Dublin : Gill & Macmillan, c.1998.
Collation:
140p. : col. ill. ; 27cm.
ISBN:
0717127559
Dewey class:
641.59415641.59
Language:
English
Subject:
Cookery -- IrishCookery -- Irish -- Recipes
BRN:
649965
Bookmark link:
https://corkcity.spydus.ie/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=649965

Find it!
Remove Savouring Ireland : cooking through the seasons from your current listSave Savouring Ireland : cooking through the seasons to your current list

Total copies: 1

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Place reservation for Savouring Ireland : cooking through the seasons
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